Mixed Marinated Olives (GF) (V) £3
Artisan Bread Board (V) £2.50
Home Made Soup of the Day (G, m, SD, Ce)(V) £5.50
Smooth Duck Liver Parfait(GF)
Cherry, Orange, Toasted Brioche
In House Cured Salmon
Pea Puree, Celeriac Remoulade, Compressed Cucumber
Goat’s Cheese(V)
Pear, Walnut
MoulesMariniere (GF)
Garlic, Onion, Parsley, White Wine
Creamed Maris Pipers £3.50
Chips £3.50
Fries £3.50
Mixed LeafSalad £3.50
Tender Stem Broccoli £3.50
Sweet Potato Fries £3.50
Pan Roasted Chicken Supreme (GF)
Potato Gratin, Broccoli, Wild Mushroom, Pan Jus
Medallion of Beef (GF)
Pomme Puree, Bourguignon Sauce
Slow Cooked Belly of Pork (GF)
Fondant Potato, Beets, Curly Kale, Red Wine Sauce
Pan Seared Hake Fillet
Tagliatelle Nero, Pea, Clams, Fish Sauce
Potato Gnocchi (V)
Butternut Squash, Sage, Leek, Parmesan Crisp
8oz Sirloin Steak (GF)
Roasted Tomato, Steak Cut Chips, Red Wine or Peppercorn Sauce
Garlic, Onion, Parsley, White Wine, French Fries
Dark Chocolate & Amaretto Cheesecake
Raspberry Sorbet
Sticky Toffee Pudding
Butterscotch Sauce, Clotted Cream Ice Cream
Saffron Scented Panna Cotta (GF)
Wild Berries, Meringue
Cheese Board
Selection of Local and Continental Cheese and Biscuits
Ice Cream & Sorbet (GF) £5.95